Description:
This position is located at Marne Lanes Bowling Center, Fort Stewart, GA.Incentives and Bonuses
- Incentives will not be paid.
Requirements:
Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position.A qualified candidate must possess the following:
Experience or training that indicates sufficient knowledge, skills, and abilities, to perform the duties of this position consistent with acceptable practices of the trade including but not limited to:
1. Must meet state/local age requirements at the time of appointment if serving alcoholic beverages.
2. Ability to work without more than normal supervision.
3. Ability to keep things neat, clean, and in order.
4. Possess basic food preparation and handling techniques.
5. Ability to interpret verbal and written instructions.
6. Knowledge of basic sanitation principles.
7. Ability to use and maintain kitchen tools and equipment.
8. Able to lift and move objects up to 40 pounds and frequently walk, bend, stoop, pull, push and reach.
In addition to the above qualifications, candidates who possess the following qualifications will be considered "Highly Preferred" or "Best Qualified":
Previous work experience in a fast-food restaurant, has customer service experience and the ability to run a cash register. Current SERV Safe Food Handling Certification. (Certificate must be uploaded at the time of application.)
Jan 21, 2026;
from:
usajobs.gov